Here’s a Pumpkin Spice Latte tip that you haven’t seen yet! Transform your regular morning cup of joe in under 60 seconds and for less than a quarter!!!
I keep seeing posts about “sweater weather” but we’re in Texas currently where we’re still running our air conditioners everyday. However, the power of suggestion is strong and I’ve been sucked into pumpkin spice hype yet again.
You may have read about how I got my Starbucks Gold Card for free and I love my free lattes, but I also love a good homemade cup of joe. While I’ve read all the recipes for making your own DIY Pumpkin Spice creamer, I just can’t get there. I’m not willing to put quite that much effort into it. I almost worked up the energy to make a pumpkin spice infused simple syrup, but then I had a brilliant idea when I saw the box of Tazo Pumpkin Spice Chai tea sitting in my pantry…
Y’all… this was legit.
Just plunk a pumpkin spice tea bag into your freshly brewed coffee and let it steep for a minute. Not only do you get all of those delicious pumpkin spice flavors, but you can drink it black or add your normal amount of cream & sugar to it and totally control the sweetness and calories.
This really is the Pinterest trifecta – it’s super easy, super cheap, and super amazing. And really, it would work with any fall-inspired tea! Not to mention that the black tea gives your coffee an added caffeine boost for those days when even your coffee needs coffee, if you know what I mean.
Happy fall, y’all!